The company
Since 1979, Jardine’s have been producing the spirit of Texas in a jar. They are producers of premium-quality salsas and sauces, and have built up their reputation through their dedication to taste, quality and customer service. For them, US South-western flavours are not a trend; they are a way of life. Using the finest ingredients from all over Texas, Jardine's salsas are prepared in small batches to ensure the highest quality and the freshest taste.
In 2000, salsa replaced ketchup as America’s number one condiment. Jardine’s ensure that they cater for all by offering a wide range of products to suit all tastes, from the classic (Roasted Tomatillo Salsa) to the more adventurous (Pineapple Chipolte Salsa). All products are produced in-house to ensure that all products with the Jardine name have the quality and taste that they are proud of.
The product
We offer a number of Jardine’s products that include a selection of salsas, barbeque sauces and chilli mixes. We have developed specialist jars (226g) for the UK market to better suit the UK consumer and make them more attractive.
Why we love it
Jardine’s take a basic product and make it special. They use imaginative ingredients that are true to their region. Local sun-ripened peaches from Fredericksburg and Stonewall are used to make their delicious peach salsa. The combinations of natural, sun-ripened ingredients together with smouldering spices make Jardine’s salsas a delight for the palate!
Website
www.jardinefoods.com
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